Grilled Steak Sandwiches Recipe

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Ingredients:

Serving

3 red bell peppers
1 (2 lb) beef tenderloin, trimmed
2 tbsp olive oil
2 tbsp herbes de provence
6 ciabatta rolls
6 tbsp mayonnaise
1/2 lb brie cheese , chlled and cut into 1/4-inch thick slices
2 cups watercress
6 eggs, hard-boiled, peeled and sliced

Directions:

Char peppers over gas flame or in a broiler until blackened on all sides, turning occassionally. Transfer to medium bowl and cover with plastic wrap and cool. Peel, seed and cut peppers lengthwise into 1/2 inch wide strips (***or use jarred roasted red peppers).
Brush beef with oil, sprinkle with herbes de Provence, salt and pepper. Let stand for 30 minutes at room temperature while preparing grill (medium high heat).
Grill beef to desired doneness, turning occasionally (30 minutes for rare). Transfer beef to a plate and chill uncovered until cold (4 hours).
Slice beef.
Cut rolls horizontally in half.
Spread mayonnaise and mustard over cut sides of rolls.
Arrange beef, Brie, watercress, eggs, and bell pepper strips on bottom half of the rolls. Cover with roll tops.
**** Can be made one day ahead - wrap in foil and refrigerate.****.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	540.07 Kcal (2261 kJ)
Calories from fat	365.96 Kcal
		% Daily Value*
Total Fat	40.66g	63%
Cholesterol	298.11mg	99%
Sodium	435.78mg	18%
Potassium	479.68mg	10%
Total Carbs	5.03g	2%
Sugars	3g	12%
Dietary Fiber	0.85g	3%
Protein	36.4g	73%
Vitamin C	64.1mg	107%
Vitamin A	1.5mg	49%
Iron	27.5mg	153%
Calcium	125.8mg	13%

Amount Per 100 g
Calories	198.48 Kcal (831 kJ)
Calories from fat	134.49 Kcal
		% Daily Value*
Total Fat	14.94g	63%
Cholesterol	109.56mg	99%
Sodium	160.15mg	18%
Potassium	176.28mg	10%
Total Carbs	1.85g	2%
Sugars	1.1g	12%
Dietary Fiber	0.31g	3%
Protein	13.38g	73%
Vitamin C	23.5mg	107%
Vitamin A	0.5mg	49%
Iron	10.1mg	153%
Calcium	46.2mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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