Grilled Spicy Lamb Burgers Recipe

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Ingredients:

Serving

Directions:

Preheat grill for medium heat.
Place the lamb in a large bowl, and mix with the mint, cilantro, oregano, garlic, sherry, vinegar, and molasses. Season with cumin, allspice, red pepper flakes, salt, and black pepper, and mix well. Shape into 4 patties.
Brush grill grate with oil. Grill burgers 5 minutes on each side, or until well done. Heat the pita pocket briefly on the grill. Serve burgers wrapped in pitas with feta cheese.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	581.98 Kcal (2437 kJ)
Calories from fat	295.62 Kcal
		% Daily Value*
Total Fat	32.85g	51%
Cholesterol	108mg	36%
Sodium	1000.37mg	42%
Potassium	452.95mg	10%
Total Carbs	39.05g	13%
Sugars	3.16g	13%
Dietary Fiber	2.79g	11%
Protein	29.04g	58%
Vitamin C	3.5mg	6%
Vitamin A	0.4mg	12%
Iron	49.8mg	277%
Calcium	263mg	26%

Amount Per 100 g
Calories	265.55 Kcal (1112 kJ)
Calories from fat	134.89 Kcal
		% Daily Value*
Total Fat	14.99g	51%
Cholesterol	49.28mg	36%
Sodium	456.46mg	42%
Potassium	206.68mg	10%
Total Carbs	17.82g	13%
Sugars	1.44g	13%
Dietary Fiber	1.28g	11%
Protein	13.25g	58%
Vitamin C	1.6mg	6%
Vitamin A	0.2mg	12%
Iron	22.7mg	277%
Calcium	120mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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