Grilled Shrimp Kebabs With Quick Cocktail Sauce Recipe

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Grilled Shrimp Kebabs With Quick Cocktail Sauce
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Ingredients:

Directions:

  1. In a small bowl, combine ketchup, horseradish, lemon juice, parsley and scallions.
  2. Cover and refrigerate until serving time. If using bamboo skewers, soak in water at least 3o minutes.
  3. Prepare hot grill.
  4. Thread shrimp on skewers and brush with olive oil.
  5. Grill, turning once until shrimp are pink and begin to curl; 4-6 minutes.
  6. Serve with cocktail sauce for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.54 Kcal (1137 kJ)
Calories from fat 163.29 Kcal
% Daily Value*
Total Fat 18.14g 28%
Cholesterol 2.47mg 1%
Sodium 297.9mg 12%
Potassium 39.9mg 1%
Total Carbs 24.23g 8%
Sugars 1.98g 8%
Dietary Fiber 1.92g 8%
Protein 2.91g 6%
Vitamin C 15mg 25%
Iron 0.6mg 4%
Calcium 25.6mg 3%
Amount Per 100 g
Calories 445.94 Kcal (1867 kJ)
Calories from fat 268.16 Kcal
% Daily Value*
Total Fat 29.8g 28%
Cholesterol 4.05mg 1%
Sodium 489.23mg 12%
Potassium 65.53mg 1%
Total Carbs 39.78g 8%
Sugars 3.25g 8%
Dietary Fiber 3.15g 8%
Protein 4.77g 6%
Vitamin C 24.6mg 25%
Iron 1mg 4%
Calcium 42.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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