Grilled Reuben Sandwich Recipe

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Grilled Reuben Sandwich
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Ingredients
5
Count
Nutrition
1005
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Heat sauerkraut;drain juice; set aside.
  2. Microwave the meat;drain juice; set aside.
  3. Toast rye bead. Spread with Russian dressing.
  4. Top with warm meat, sauerkraut and cover with swiss cheese.
  5. Put under broiler until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1004.8 Kcal (4207 kJ)
Calories from fat 558.35 Kcal
% Daily Value*
Total Fat 62.04g 95%
Cholesterol 311.89mg 104%
Sodium 3263.43mg 136%
Potassium 703.88mg 15%
Total Carbs 23.14g 8%
Sugars 7.3g 29%
Dietary Fiber 3.06g 12%
Protein 85.69g 171%
Vitamin C 5.8mg 10%
Iron 3.7mg 20%
Calcium 1449.3mg 145%
Amount Per 100 g
Calories 260.06 Kcal (1089 kJ)
Calories from fat 144.51 Kcal
% Daily Value*
Total Fat 16.06g 95%
Cholesterol 80.72mg 104%
Sodium 844.63mg 136%
Potassium 182.18mg 15%
Total Carbs 5.99g 8%
Sugars 1.89g 29%
Dietary Fiber 0.79g 12%
Protein 22.18g 171%
Vitamin C 1.5mg 10%
Iron 0.9mg 20%
Calcium 375.1mg 145%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.7
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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