Grilled Prosciutto-Wrapped Brie Recipe

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Ingredients:

Serving

8 slices naturally dry cured prosciutto ham, sliced very thin (about 4 oz)
1 lb wheel double cream brie cheese, chilled (you will only use half of it but need that size to get the right shaped wedges)
1/4 cantaloupe, peeled, seeded and cut in 8 slices

Directions:

Preheat barbecue to medium-high heat.
Cut Brie in half to make two half-moons. Wrap one half and save for another use. Cut other half into eight equal, pie-shaped wedges. Wrap one piece of prosciutto around each wedge of Brie, covering as much of Brie as possible. Place cantaloupe on serving platter.
Place prosciutto-wrapped Brie wedges on greased grill. Grill for 30 seconds to 1 minute on each side, or until grill-marked and cheese is starting to melt. Place on top of cantaloupe slices and serve immediately.
**** To prepare this ahead of time, prepare the prosciutto and brie packages. Wrap well with plastic wrap and refrigerate until grilling time. ****.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	234.98 Kcal (984 kJ)
Calories from fat	122.45 Kcal
		% Daily Value*
Total Fat	13.61g	21%
Cholesterol	65.35mg	22%
Sodium	915.19mg	38%
Potassium	36.85mg	1%
Total Carbs	2.62g	1%
Sugars	1.1g	4%
Dietary Fiber	0.14g	1%
Protein	16.41g	33%
Vitamin C	5.1mg	9%
Calcium	152.4mg	15%

Amount Per 100 g
Calories	282.59 Kcal (1183 kJ)
Calories from fat	147.26 Kcal
		% Daily Value*
Total Fat	16.36g	21%
Cholesterol	78.59mg	22%
Sodium	1100.65mg	38%
Potassium	44.31mg	1%
Total Carbs	3.15g	1%
Sugars	1.33g	4%
Dietary Fiber	0.17g	1%
Protein	19.73g	33%
Vitamin C	6.1mg	9%
Calcium	183.3mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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