Grilled Peaches With Prosciutto Recipe

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Grilled Peaches With Prosciutto
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Ingredients:

Directions:

  1. Brush the cut side of the peach with oil and grill over medium coals, cut side down until grill marks develop, about 3 to 5 minutes.
  2. Remove from grill.
  3. Place on a plate with slices of prosciutto and grilled bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.4 Kcal (680 kJ)
Calories from fat 58.44 Kcal
% Daily Value*
Total Fat 6.49g 10%
Cholesterol 26.19mg 9%
Sodium 1008.3mg 42%
Potassium 475.81mg 10%
Total Carbs 15g 5%
Sugars 12g 48%
Dietary Fiber 3g 12%
Protein 11.98g 24%
Vitamin C 10.5mg 18%
Calcium 12.7mg 1%
Amount Per 100 g
Calories 85.06 Kcal (356 kJ)
Calories from fat 30.61 Kcal
% Daily Value*
Total Fat 3.4g 10%
Cholesterol 13.72mg 9%
Sodium 528.14mg 42%
Potassium 249.23mg 10%
Total Carbs 7.86g 5%
Sugars 6.29g 48%
Dietary Fiber 1.57g 12%
Protein 6.27g 24%
Vitamin C 5.5mg 18%
Calcium 6.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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