Directions:
- Simmer the Proscuitto in the olive oil until the proscuitto is changes color slightly.
- Add the garlic and red pepper and cook until garlic is golden.
- Add the can of crushed tomatoes and bring to a boil then reduce heat and simmer for 15 minutes.
- Add heavy cream and vodka and bring to boil then reduce heat to low
- Stir in the parsley and leave on low head until you're ready to server with your favorite pasta. Mangie!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 296.54 Kcal (1242 kJ) | ||
| Calories from fat | 154.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.15g | 26% | |
|---|---|---|---|
| Cholesterol | 60.23mg | 20% | |
| Sodium | 1545.69mg | 64% | |
| Potassium | 355.02mg | 8% | |
| Total Carbs | 2.18g | 1% | |
| Sugars | 0.37g | 1% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 16.61g | 33% | |
| Vitamin C | 7.2mg | 12% | |
| Iron | 0.4mg | 2% | |
| Calcium | 28.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 245.71 Kcal (1029 kJ) | ||
| Calories from fat | 127.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.21g | 26% | |
|---|---|---|---|
| Cholesterol | 49.91mg | 20% | |
| Sodium | 1280.72mg | 64% | |
| Potassium | 294.16mg | 8% | |
| Total Carbs | 1.81g | 1% | |
| Sugars | 0.3g | 1% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 13.76g | 33% | |
| Vitamin C | 6mg | 12% | |
| Iron | 0.3mg | 2% | |
| Calcium | 23.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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