Grilled Peach, Chicken & Goat Cheese Salad With Honey White Recipe

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Grilled Peach, Chicken & Goat Cheese Salad With Honey White
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Ingredients:

Directions:

  1. Make the dressing first. In a small bowl, whisk together the white balsamic vinegar and the olive oil. Then, stir in the honey and mix well. Add a pinch of sea salt. Set aside.
  2. Preheat your grill to medium/high heat.
  3. Slice peaches in half and discard pit. Place peaches, cut side down, on the preheated grill. Close lid and grill for about five minutes, checkin occasionally. You want the peaches to soften and get those nice char lines across thebottom. Remove peaches when done turn off the grill. Slice peaches thin.
  4. To assemble salads, divide greens into two bowls. Top greens with chopped rotisserie chicken, goat cheese crumbles, toasted hazelnuts and peaches. Drizzle dressing over the top and toss well.
  5. Enjoy!
  6. Serves 2; Time: 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1592.68 Kcal (6668 kJ)
Calories from fat 1373.77 Kcal
% Daily Value*
Total Fat 152.64g 235%
Cholesterol 175.68mg 59%
Sodium 3000.02mg 125%
Potassium 441.9mg 9%
Total Carbs 30.28g 10%
Sugars 28.6g 114%
Dietary Fiber 1.48g 6%
Protein 22.12g 44%
Vitamin C 3.8mg 6%
Iron 0.5mg 3%
Calcium 210.4mg 21%
Amount Per 100 g
Calories 362.93 Kcal (1520 kJ)
Calories from fat 313.05 Kcal
% Daily Value*
Total Fat 34.78g 235%
Cholesterol 40.03mg 59%
Sodium 683.62mg 125%
Potassium 100.7mg 9%
Total Carbs 6.9g 10%
Sugars 6.52g 114%
Dietary Fiber 0.34g 6%
Protein 5.04g 44%
Vitamin C 0.9mg 6%
Iron 0.1mg 3%
Calcium 47.9mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.3
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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