Grilled Marinated Turkey Breast Recipe

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Ingredients:

Serving

Directions:

Make marinade in a large bowl.
Check for seasoning.
Marinate turkey breast for at least 6 hours or overnight. (One can speed up the marination process by slicing the breast into 4 to 6 long, thin slices.) Season the marinated breast and grill on low grill, 20 to 25 minutes. If it is a large breast, butterfly it so that it will cook through, if necessary, finish in a 350 degree oven.
Let rest for 15 minutes before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	155.42 Kcal (651 kJ)
Calories from fat	126.83 Kcal
		% Daily Value*
Total Fat	14.09g	22%
Cholesterol	0.94mg	0%
Sodium	455.51mg	19%
Potassium	75.69mg	2%
Total Carbs	2.07g	1%
Sugars	0.35g	1%
Dietary Fiber	0.33g	1%
Protein	0.52g	1%
Vitamin C	2.1mg	4%
Iron	0.3mg	1%
Calcium	13.2mg	1%

Amount Per 100 g
Calories	317.09 Kcal (1328 kJ)
Calories from fat	258.76 Kcal
		% Daily Value*
Total Fat	28.75g	22%
Cholesterol	1.91mg	0%
Sodium	929.34mg	19%
Potassium	154.42mg	2%
Total Carbs	4.22g	1%
Sugars	0.71g	1%
Dietary Fiber	0.68g	1%
Protein	1.07g	1%
Vitamin C	4.3mg	4%
Iron	0.5mg	1%
Calcium	26.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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