Grilled Green Bean Salad With Red Onions and Tomatoes Recipe

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Grilled Green Bean Salad With Red Onions and Tomatoes
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Ingredients:

Directions:

  1. Preheat oven to 350ºF. Place garlic cloves in small baking dish. Drizzle 2 tablespoons oil over. Cover and bake garlic until tender, about 20 minutes. Uncover; bake until garlic is golden brown, about 10 minutes longer. Cool.
  2. Peel garlic. Transfer garlic and oil to processor. Process until smooth paste forms. Add vinegar; process until well blended. Transfer to medium bowl. Gradually add 1/4 cup oil, whisking until dressing is thick and smooth. Stir in basil. Season dressing with salt and pepper.
  3. Cook beans in large pot of boiling salted water until just crisp-tender, about 2 minutes. Drain; transfer beans to large bowl of ice water. Drain; pat dry with paper towels. Toss beans in a large bowl with remaining 1/2 tablespoon oil. Season with salt and pepper. (Dressing and beans can be prepared 1 day ahead. Cover separately and refrigerate).
  4. Prepare barbecue (medium-high heat) or preheat broiler. Grill or broil beans until beginning to brown, turning frequently, about 2 minutes. Transfer to large bowl. Add onions and tomatoes. Toss with enough dressing to coat. Serve salad at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.65 Kcal (853 kJ)
Calories from fat 145.02 Kcal
% Daily Value*
Total Fat 16.11g 25%
Sodium 11.39mg 0%
Potassium 321.67mg 7%
Total Carbs 13.59g 5%
Sugars 6.02g 24%
Dietary Fiber 3.33g 13%
Protein 2.62g 5%
Vitamin C 18.1mg 30%
Iron 1mg 6%
Calcium 56.6mg 6%
Amount Per 100 g
Calories 119.18 Kcal (499 kJ)
Calories from fat 84.88 Kcal
% Daily Value*
Total Fat 9.43g 25%
Sodium 6.67mg 0%
Potassium 188.26mg 7%
Total Carbs 7.95g 5%
Sugars 3.52g 24%
Dietary Fiber 1.95g 13%
Protein 1.53g 5%
Vitamin C 10.6mg 30%
Iron 0.6mg 6%
Calcium 33.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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