Directions:
- Mix butter with beer, onions, chili powder and paprika .
- Coat each ear of corn with the butter mixture and season with the salt and pepper.
- Wrap in foil and grill for 15 minutes or until kernels are cooked through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 114.18 Kcal (478 kJ) | ||
| Calories from fat | 11.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.23g | 2% | |
|---|---|---|---|
| Sodium | 82.18mg | 3% | |
| Potassium | 308.03mg | 7% | |
| Total Carbs | 22.22g | 7% | |
| Sugars | 4.81g | 19% | |
| Dietary Fiber | 3.7g | 15% | |
| Protein | 3.15g | 6% | |
| Vitamin C | 6.7mg | 11% | |
| Iron | 1.4mg | 8% | |
| Calcium | 15.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 79.35 Kcal (332 kJ) | ||
| Calories from fat | 7.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.86g | 2% | |
|---|---|---|---|
| Sodium | 57.1mg | 3% | |
| Potassium | 214.04mg | 7% | |
| Total Carbs | 15.44g | 7% | |
| Sugars | 3.34g | 19% | |
| Dietary Fiber | 2.57g | 15% | |
| Protein | 2.19g | 6% | |
| Vitamin C | 4.6mg | 11% | |
| Iron | 1mg | 8% | |
| Calcium | 11.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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