Directions:
- Lay bread or cake slices on a work surface. Brush each of the 6 slices with 1/2 tablespoon of the cherry preserves. Top each brushed slice with 1 piece of the chocolate. Top with remaining bread or cake slices. Brush melted butter on both sides of each sandwich. Using a nonstick skillet or griddle, grill sandwiches over medium-low heat until chocolate has melted and bread is a golden brown color. Dust sandwiches with confectioners' sugar and serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 406.46 Kcal (1702 kJ) | ||
| Calories from fat | 190.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.17g | 33% | |
|---|---|---|---|
| Cholesterol | 98.74mg | 33% | |
| Sodium | 288.21mg | 12% | |
| Potassium | 92.18mg | 2% | |
| Total Carbs | 46.56g | 16% | |
| Sugars | 15.2g | 61% | |
| Dietary Fiber | 0.94g | 4% | |
| Protein | 7.97g | 16% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 39.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 378.04 Kcal (1583 kJ) | ||
| Calories from fat | 177.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.69g | 33% | |
|---|---|---|---|
| Cholesterol | 91.84mg | 33% | |
| Sodium | 268.06mg | 12% | |
| Potassium | 85.74mg | 2% | |
| Total Carbs | 43.3g | 16% | |
| Sugars | 14.14g | 61% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 7.41g | 16% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 36.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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