Grilled Chicken Pasta Salad Recipe

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Grilled Chicken Pasta Salad
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Ingredients:

Directions:

  1. Mix oil, vinegar and basil. Reserve 2/3 cup dressing.
  2. Grill or broil chicken for 15 minutes or until done, turning and brushing often with remaining dressing. Slice cooked chicken into thin strips.
  3. Toss bow tie pasta, croutons, tomatoes, chicken and walnuts with reserved dressing. Garnish with cheese. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1092.3 Kcal (4573 kJ)
Calories from fat 368.11 Kcal
% Daily Value*
Total Fat 40.9g 63%
Cholesterol 96.49mg 32%
Sodium 635.91mg 26%
Potassium 673.04mg 14%
Total Carbs 122.91g 41%
Sugars 5.01g 20%
Dietary Fiber 19.03g 76%
Protein 62.38g 125%
Vitamin C 2.3mg 4%
Iron 7.4mg 41%
Calcium 129mg 13%
Amount Per 100 g
Calories 286.14 Kcal (1198 kJ)
Calories from fat 96.43 Kcal
% Daily Value*
Total Fat 10.71g 63%
Cholesterol 25.28mg 32%
Sodium 166.59mg 26%
Potassium 176.31mg 14%
Total Carbs 32.2g 41%
Sugars 1.31g 20%
Dietary Fiber 4.99g 76%
Protein 16.34g 125%
Vitamin C 0.6mg 4%
Iron 1.9mg 41%
Calcium 33.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.5
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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