Grilled Chicken Cordon Bleu Recipe

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Grilled Chicken Cordon Bleu
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Ingredients:

Directions:

  1. Remove all the fat from the chicken. Using a meat tenderizer, pound chicken until it is all one thickness-the thinner the better. Season the chicken front and back with garlic salt and pepper. Take the seasoned chicken, place in a bowl, and cover with raspberry vinaigrette. Let sit in the refrigerator for 2 to 4 hours. Turn chicken every once in a while to make sure it is coated with the vinaigrette marinade.
  2. After marinating, remove chicken. Evenly sprinkle a thin layer of blue cheese over each breast. Pepper the chicken. Slowly roll up the chicken and secure with a toothpick. Take a piece of bacon, wrap around the chicken and secure again with toothpick. Continue rolling all chicken breasts.
  3. On a large sheet of aluminum foil, spread rings of onion in the center and sprinkle with mushrooms. Drizzle with raspberry vinaigrette. Set chicken bundles on onions and mushrooms and drizzle with more raspberry vinaigrette. Season with seasoned salt. Cover with more foil and fold in the sides so it creates a pouch and the juices do not escape.
  4. Throw on grill and occasionally turn for the next 25 to 45 minutes ( depending on how hot your grill is). When done, crack the top of the foil open and sprinkle freshly grated parmesan over the chicken. Serve. I hope you enjoy.
  5. *** Limit your cooking to 4 breasts a piece of tin foil
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3933.61 Kcal (16469 kJ)
Calories from fat 2627.42 Kcal
% Daily Value*
Total Fat 291.94g 449%
Cholesterol 1068.9mg 356%
Sodium 10012.12mg 417%
Potassium 4504.77mg 96%
Total Carbs 23.71g 8%
Sugars 8.84g 35%
Dietary Fiber 3g 12%
Protein 308.79g 618%
Vitamin C 10.5mg 18%
Calcium 1591.8mg 159%
Amount Per 100 g
Calories 214.83 Kcal (899 kJ)
Calories from fat 143.5 Kcal
% Daily Value*
Total Fat 15.94g 449%
Cholesterol 58.38mg 356%
Sodium 546.81mg 417%
Potassium 246.03mg 96%
Total Carbs 1.29g 8%
Sugars 0.48g 35%
Dietary Fiber 0.16g 12%
Protein 16.86g 618%
Vitamin C 0.6mg 18%
Calcium 86.9mg 159%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 102.4
    Points
  • 106
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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