Directions:
- Place a skillet over medium heat.
- Spread butter evenly and completely over one side of each bread slice.
- Arrange the apple slices on the unbuttered side of one of the bread slices.
- Sprinkle the cinnamon over the apples.
- Place the cheese slice atop the apples.
- Top with the remaining bread slice with the buttered side facing outward.
- Lie gently into the skillet.
- Cook sandwich on both sides until golden brown, 2 to 3 minutes per side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 410.15 Kcal (1717 kJ) | ||
| Calories from fat | 179.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.92g | 31% | |
|---|---|---|---|
| Cholesterol | 53.49mg | 18% | |
| Sodium | 634.02mg | 26% | |
| Potassium | 316mg | 7% | |
| Total Carbs | 48.51g | 16% | |
| Sugars | 19.41g | 78% | |
| Dietary Fiber | 8.71g | 35% | |
| Protein | 11.67g | 23% | |
| Vitamin C | 7.5mg | 13% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 2.9mg | 16% | |
| Calcium | 568mg | 57% | |
| Amount Per 100 g | |||
| Calories | 165.05 Kcal (691 kJ) | ||
| Calories from fat | 72.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.01g | 31% | |
|---|---|---|---|
| Cholesterol | 21.53mg | 18% | |
| Sodium | 255.14mg | 26% | |
| Potassium | 127.16mg | 7% | |
| Total Carbs | 19.52g | 16% | |
| Sugars | 7.81g | 78% | |
| Dietary Fiber | 3.5g | 35% | |
| Protein | 4.7g | 23% | |
| Vitamin C | 3mg | 13% | |
| Vitamin A | 0.2mg | 14% | |
| Iron | 1.2mg | 16% | |
| Calcium | 228.6mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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