Grilled Cauliflower Recipe

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Ingredients:

Serving

Directions:

Remove stem& leaves from cauliflower.
Wash& pat dry.
Spread the butter over the cauliflower.
Sprinkle with seasoned salt& cheese.
Wrap head of cauliflower in heavy duty aluminum foil.
Grill over medium heat about 40 minutes or until desired tenderness (test with toothpick).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	218.31 Kcal (914 kJ)
Calories from fat	173.52 Kcal
		% Daily Value*
Total Fat	19.28g	30%
Cholesterol	51.86mg	17%
Sodium	1014.09mg	42%
Potassium	452.7mg	10%
Total Carbs	7.6g	3%
Sugars	3g	12%
Dietary Fiber	2.94g	12%
Protein	5.53g	11%
Vitamin C	70.6mg	118%
Vitamin A	0.2mg	7%
Iron	0.1mg	0%
Calcium	107.4mg	11%

Amount Per 100 g
Calories	123.29 Kcal (516 kJ)
Calories from fat	98 Kcal
		% Daily Value*
Total Fat	10.89g	30%
Cholesterol	29.29mg	17%
Sodium	572.72mg	42%
Potassium	255.67mg	10%
Total Carbs	4.29g	3%
Sugars	1.7g	12%
Dietary Fiber	1.66g	12%
Protein	3.12g	11%
Vitamin C	39.8mg	118%
Vitamin A	0.1mg	7%
Calcium	60.6mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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