Grilled Brie, Apple, and Watercress Recipe

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Ingredients:

Serving

8 (6-inch) diagonal baguette slices
1 1/2 tbsp unsalted butter, softened
6 oz firm-ripe brie, cut into thin wedges
1/2 gala apple , halved lengthwise, cored, and cut into thin slices
1 cup tender watercress

Directions:

Spread 1 side of each baguette slice with butter. Turn over 4 slices and divide cheese and apple among them. Season apple with salt and pepper and top with remaining 4 baguette slices, buttered sides up.
Heat a dry 12-inch heavy skillet over moderate heat until hot, then cook sandwiches, pressing occasionally and turning over once, until bread is golden brown and cheese is melted, about 5 minutes total. Tuck watercress into sandwiches.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	180.21 Kcal (755 kJ)
Calories from fat	145.98 Kcal
		% Daily Value*
Total Fat	16.22g	25%
Cholesterol	53.97mg	18%
Sodium	268.07mg	11%
Potassium	65.92mg	1%
Protein	8.98g	18%
Vitamin A	0.1mg	2%
Iron	0.4mg	2%
Calcium	79.5mg	8%

Amount Per 100 g
Calories	376.62 Kcal (1577 kJ)
Calories from fat	305.08 Kcal
		% Daily Value*
Total Fat	33.9g	25%
Cholesterol	112.8mg	18%
Sodium	560.23mg	11%
Potassium	137.76mg	1%
Protein	18.77g	18%
Vitamin A	0.1mg	2%
Iron	0.9mg	2%
Calcium	166.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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