Ingredients:
- orange sesame balsamic dressing, recipe follows
- 1 red or green thai chile, seeded and finely chopped , optional
Directions:
- Heat a grill to medium-high heat.
- Wash the bok choy, cabbage and scallions and shake to remove the excess water. Grill just until grill marks appear and become aromatic, about 30 seconds to 1 minute. Remove them from the grill to a cutting board. Julienne the bok choy and chop the cabbage. If using curly leaf cabbage. cut into chiffonade. Add the bok choy and the cabbage to a large salad bowl. Cut the scallions on the bias and add them to the bowl. Add the remaining ingredients and toss. Pour the Orange Sesame Balsamic Dressing over the salad, then toss and serve.
- Orange Sesame Balsamic Dressing:
- Whisk all the ingredients together in a glass or wooden bowl. Set aside until ready to use.
- Yield: about 1 cup
- A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 354.78 Kcal (1485 kJ) | ||
| Calories from fat | 187.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.87g | 32% | |
|---|---|---|---|
| Sodium | 500.61mg | 21% | |
| Potassium | 216.36mg | 5% | |
| Total Carbs | 36.77g | 12% | |
| Sugars | 19.54g | 78% | |
| Dietary Fiber | 4.03g | 16% | |
| Protein | 4.87g | 10% | |
| Vitamin C | 32.1mg | 53% | |
| Iron | 1.4mg | 8% | |
| Calcium | 48.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 148.99 Kcal (624 kJ) | ||
| Calories from fat | 78.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.76g | 32% | |
|---|---|---|---|
| Sodium | 210.23mg | 21% | |
| Potassium | 90.86mg | 5% | |
| Total Carbs | 15.44g | 12% | |
| Sugars | 8.21g | 78% | |
| Dietary Fiber | 1.69g | 16% | |
| Protein | 2.05g | 10% | |
| Vitamin C | 13.5mg | 53% | |
| Iron | 0.6mg | 8% | |
| Calcium | 20.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Cranberry Vinaigrette
Canned whole-berry cranberry sauce, Orange zest and 6 more.. -
Brown Rice Chicken Salad
Cooked brown rice, Cubed cooked chicken, Almonds, toasted and 11 more.. -
Shrimp Lo Mein
Lo mein noodles or 8 oz chinese noodles, Sesame oil and 20 more.. -
Asian Cabbage Slaw
Head purple cabbage, Green onions, finely chopped and 7 more.. -
Sesame Ginger Vinaigrette
Orange juice, Olive oil, Sugar, Balsamic vinegar and 5 more.. -
Orange-Sesame Noodles With Grilled Shrimp
Fresh orange juice, Tamari or 3 tbsp soy sauce and 10 more.. -
Orange-Sesame Noodles with Grilled Shrimp
Fresh orange juice, Tamari or soy sauce, Peanut butter and 9 more.. -
Minestrone
Olive oil, Pancetta, diced, Yellow onion, coarsely chopped and 15 more.. -
Cabbage Salsa
Shredded cabbage (about 1/2 of a cored head) and 7 more.. -
Ground Beef with Hoisin
Fresh orange juice (i use grated rind as well), Cornstarch and 6 more.. -
Asian Barbecued Pork Tenderloin
Orange juice, Light soy sauce, Hoisin sauce, Sesame oil and 2 more.. -
Salmon With Citrus-Balsamic Vinaigrette
Fresh orange juice, Balsamic vinegar and 10 more.. -
Flank Steak With Toasted-Corn Salsa
Olive oil, Fresh corn kernels (about 4 ears ) and 15 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
