Cranberry Vinaigrette Recipe

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Ingredients

Count

Nutrition

679

Calories

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Ingredients:

Serving

1 cup canned whole-berry cranberry sauce
1 tsp orange zest
1/2 cup fresh orange juice
1/4 cup balsamic vinegar
1/4 cup olive oil
1 tbsp light brown sugar
2 tsp grated fresh ginger
1/2 tsp salt

Directions:

Whisk together cranberry sauce, orange zest, orange juice, balsamic vinegar, olive oil, brown sugar, grated fresh ginger, and salt in a medium bowl until blended and smooth.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	678.92 Kcal (2843 kJ)
Calories from fat	503.93 Kcal
		% Daily Value*
Total Fat	55.99g	86%
Sodium	1181.91mg	49%
Potassium	353.26mg	8%
Total Carbs	40.97g	14%
Sugars	35.98g	144%
Dietary Fiber	0.3g	1%
Protein	1.36g	3%
Vitamin C	67.3mg	112%
Iron	0.8mg	4%
Calcium	43.4mg	4%

Amount Per 100 g
Calories	136.08 Kcal (570 kJ)
Calories from fat	101.01 Kcal
		% Daily Value*
Total Fat	11.22g	86%
Sodium	236.9mg	49%
Potassium	70.81mg	8%
Total Carbs	8.21g	14%
Sugars	7.21g	144%
Dietary Fiber	0.06g	1%
Protein	0.27g	3%
Vitamin C	13.5mg	112%
Iron	0.2mg	4%
Calcium	8.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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