Grilled Beer Salmon Packets Recipe

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Grilled Beer Salmon Packets
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Ingredients:

  • 3 small salmon fillets
  • 1 1/2 tsp garlic salt
  • 3 tbsp brown sugar
  • 3 tbsp butter , cut into pieces
  • 0.5 (12 oz) bottle beer

Directions:

  1. Preheat grill to medium high heat.
  2. Create a large aluminum foil packet for each fish fillet.
  3. Place salmon in center of foil.
  4. Season with garlic salt and brown sugar.
  5. Add pieces of butter, then onions.
  6. Carefully, pour some beer into foil packet and seal tightly.
  7. Grill for 8-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 553.54 Kcal (2318 kJ)
Calories from fat 218 Kcal
% Daily Value*
Total Fat 24.22g 37%
Cholesterol 176.81mg 59%
Sodium 464.29mg 19%
Potassium 1215.41mg 26%
Total Carbs 11.7g 4%
Sugars 10.25g 41%
Dietary Fiber 0.47g 2%
Protein 67.16g 134%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 39.2mg 4%
Amount Per 100 g
Calories 148.67 Kcal (622 kJ)
Calories from fat 58.55 Kcal
% Daily Value*
Total Fat 6.51g 37%
Cholesterol 47.49mg 59%
Sodium 124.7mg 19%
Potassium 326.43mg 26%
Total Carbs 3.14g 4%
Sugars 2.75g 41%
Dietary Fiber 0.13g 2%
Protein 18.04g 134%
Vitamin C 0.4mg 3%
Calcium 10.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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