Grilled Asparagus with Gorgonzola Butter Recipe

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Grilled Asparagus with Gorgonzola Butter

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Ingredients

Count

Nutrition

884

Calories

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Ingredients:

Serving

3/4 cup ( loosely packed) crumbled gorgonzola cheese
6 tbsp (3/4 stick) butter, room temperature
1 tsp fresh lemon juice
2 tbsp olive oil
1 tbsp chopped fresh basil
3 garlic cloves, minced
2 lb asparagus, trimmed

Directions:

Stir Gorgonzola cheese, butter and lemon juice in medium bowl to blend. Season to taste with salt and pepper. Cover and refrigerate. (Gorgonzola butter can be prepared 2 days ahead. Keep refrigerated.)
Prepare barbecue (high heat). Whisk oil, basil and garlic to blend in small bowl. Spread out asparagus in single layer in baking dish. Pour oil mixture over asparagus and turn to coat. Sprinkle with salt and pepper. Transfer asparagus to barbecue. Grill until charred on all sides, turning occasionally, about 4 minutes. Transfer to plates. Top asparagus with some Gorgonzola butter and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	884.22 Kcal (3702 kJ)
Calories from fat	865.94 Kcal
		% Daily Value*
Total Fat	96.22g	148%
Cholesterol	242.95mg	81%
Sodium	15.73mg	1%
Potassium	340.67mg	7%
Total Carbs	6.61g	2%
Sugars	3.06g	12%
Dietary Fiber	3.06g	12%
Protein	4.26g	9%
Vitamin C	9.9mg	17%
Vitamin A	1.1mg	38%
Iron	3.1mg	17%
Calcium	66.9mg	7%

Amount Per 100 g
Calories	325.53 Kcal (1363 kJ)
Calories from fat	318.81 Kcal
		% Daily Value*
Total Fat	35.42g	148%
Cholesterol	89.44mg	81%
Sodium	5.79mg	1%
Potassium	125.42mg	7%
Total Carbs	2.44g	2%
Sugars	1.13g	12%
Dietary Fiber	1.13g	12%
Protein	1.57g	9%
Vitamin C	3.7mg	17%
Vitamin A	0.4mg	38%
Iron	1.1mg	17%
Calcium	24.6mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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