Greg's Broccoli Chowder Soup With Fish Recipe

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Greg's Broccoli  Chowder Soup With Fish
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Ingredients:

Directions:

  1. Melt margarine, add celery, onion and garlic. Cook til soft.
  2. Add rest of ingredients and heat to boil, reduce temp and cook til fish is done. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 493.32 Kcal (2065 kJ)
Calories from fat 267.92 Kcal
% Daily Value*
Total Fat 29.77g 46%
Cholesterol 3.73mg 1%
Sodium 694.62mg 29%
Potassium 1028.3mg 22%
Total Carbs 22.96g 8%
Sugars 10g 40%
Dietary Fiber 8.32g 33%
Protein 31.04g 62%
Vitamin C 10mg 17%
Vitamin A 0.1mg 4%
Iron 2.4mg 13%
Calcium 282.2mg 28%
Amount Per 100 g
Calories 142.23 Kcal (595 kJ)
Calories from fat 77.24 Kcal
% Daily Value*
Total Fat 8.58g 46%
Cholesterol 1.07mg 1%
Sodium 200.27mg 29%
Potassium 296.47mg 22%
Total Carbs 6.62g 8%
Sugars 2.88g 40%
Dietary Fiber 2.4g 33%
Protein 8.95g 62%
Vitamin C 2.9mg 17%
Iron 0.7mg 13%
Calcium 81.4mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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