Directions:
- Toss greens with the citrus cumin salad dressing and arrange on a platter. Sprinkle evenly with queso fresco and candied pumpkin seeds. Serve immediately. Enjoy!
- Citrus Cumin Salad Dressing:.
- Whisk together orange juice, lemon juice, sugar, cumin, salt and pepper in a small bowl; add oil in a slow steady stream, whisking constantly till smooth. Use right away , or cover and chill in fridge up to 3 days. Whisk before serving. Makes 1/2 cup. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 179.37 Kcal (751 kJ) | ||
| Calories from fat | 126.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.05g | 22% | |
|---|---|---|---|
| Cholesterol | 10.52mg | 4% | |
| Sodium | 187.89mg | 8% | |
| Potassium | 55.41mg | 1% | |
| Total Carbs | 1.71g | 1% | |
| Sugars | 1.11g | 4% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 2.9g | 6% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 0.2mg | 1% | |
| Calcium | 91.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 280.85 Kcal (1176 kJ) | ||
| Calories from fat | 197.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22g | 22% | |
|---|---|---|---|
| Cholesterol | 16.48mg | 4% | |
| Sodium | 294.19mg | 8% | |
| Potassium | 86.76mg | 1% | |
| Total Carbs | 2.67g | 1% | |
| Sugars | 1.74g | 4% | |
| Dietary Fiber | 0.16g | 0% | |
| Protein | 4.55g | 6% | |
| Vitamin C | 7.3mg | 8% | |
| Iron | 0.3mg | 1% | |
| Calcium | 142.9mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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