Directions:
- Mix all ingredients together and place into a greased 2 quart casserole dish.
- Bake at 350 for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 252.37 Kcal (1057 kJ) | ||
| Calories from fat | 156.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.42g | 27% | |
|---|---|---|---|
| Cholesterol | 49.36mg | 16% | |
| Sodium | 1231.6mg | 51% | |
| Potassium | 121.95mg | 3% | |
| Total Carbs | 19.17g | 6% | |
| Sugars | 0.74g | 3% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 5.64g | 11% | |
| Vitamin C | 14.8mg | 25% | |
| Iron | 1.4mg | 8% | |
| Calcium | 89.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 207.6 Kcal (869 kJ) | ||
| Calories from fat | 128.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.33g | 27% | |
|---|---|---|---|
| Cholesterol | 40.61mg | 16% | |
| Sodium | 1013.09mg | 51% | |
| Potassium | 100.31mg | 3% | |
| Total Carbs | 15.77g | 6% | |
| Sugars | 0.61g | 3% | |
| Dietary Fiber | 0.54g | 3% | |
| Protein | 4.64g | 11% | |
| Vitamin C | 12.1mg | 25% | |
| Iron | 1.2mg | 8% | |
| Calcium | 73.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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