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Green Papaya Salad with Spicy Grilled Shrimp Recipe

Green Papaya Salad with Spicy Grilled Shrimp Recipe

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Green Papaya Salad with Spicy Grilled Shrimp

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Ingredients:

Serving

juice of 3 limes
2 tbsp fish sauce
1 tbsp sugar
1/4 cup peanut oil
2 fresh thai bird chiles, minced with seeds
4 scallions, sliced 1/8-inch, white and green separated
1/4 cup chopped roasted peanuts
4 cups green papaya julienne (2 papayas) peeled and seeded
salt and black pepper to taste
12 large shrimp, peeled and de-veined, tail on
1 tbsp sambal oelek
juice of 1 lime
1/4 cup canola oil
salt and black pepper to taste

Directions:

In a large bowl, mix the juice, fish sauce and sugar. Whisk in the oil and season. Add the chiles, scallion whites and peanuts. Toss in the papaya and check for seasoning. Let stand 20 minutes before serving.
SPICY GRILLED SHRIMP:
Mix everything together and let marinate for 15 minutes. Season shrimp and place on a hot, oiled grill. Turn frequently and cook for about 8 minutes. PLATING Place a small mound of salad and top with 3 shrimp. Garnish with sliced scallion greens.
Wine Suggestion: DVX Champagne 1994 by Mumm Cuvee Napa

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	468.88 Kcal (1963 kJ)
Calories from fat	375.03 Kcal
		% Daily Value*
Total Fat	41.67g	64%
Cholesterol	29.58mg	10%
Sodium	1292.99mg	54%
Potassium	160.3mg	3%
Total Carbs	20.2g	7%
Sugars	2.99g	12%
Dietary Fiber	2.1g	8%
Protein	6.29g	13%
Vitamin C	2.9mg	5%
Iron	1.1mg	6%
Calcium	35.5mg	4%

Amount Per 100 g
Calories	401.18 Kcal (1680 kJ)
Calories from fat	320.88 Kcal
		% Daily Value*
Total Fat	35.65g	64%
Cholesterol	25.31mg	10%
Sodium	1106.29mg	54%
Potassium	137.15mg	3%
Total Carbs	17.28g	7%
Sugars	2.56g	12%
Dietary Fiber	1.8g	8%
Protein	5.38g	13%
Vitamin C	2.5mg	5%
Iron	0.9mg	6%
Calcium	30.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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