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Green Onion Biscuits Recipe

Green Onion Biscuits Recipe

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Ingredients

Count

Nutrition

241

Calories

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Ingredients:

Serving

3 cups all purpose flour
1 1/2 tbsp baking powder
1 1/2 tsp salt
1 tsp freshly ground black pepper
2 1/3 cups chilled whipping cream
1 1/2 cups thinly sliced green onions
2 tbsp (1/4 stick) butter, melted

Directions:

Preheat oven to 425°F. Mix flour, baking powder, salt and pepper in large bowl. Mix cream and green onions in medium bowl. Add cream mixture to dry ingredients. Stir until moist clumps form.
Transfer dough to floured work surface. Knead just until dough holds together, about 8 turns. Shape into 8-inch square. Cut out sixteen 2-inch square biscuits. Transfer biscuits to large baking sheet, spacing 1 1/2 inches apart. Brush top of biscuits with melted butter. Bake biscuits until golden and cooked through, about 18 minutes. Serve warm. (Can be made 8 hours ahead. Cool. Wrap in foil. Store at room temperature. Rewarm wrapped biscuits in 350°F. oven until heated through, about 8 minutes.)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	241.14 Kcal (1010 kJ)
Calories from fat	153.87 Kcal
		% Daily Value*
Total Fat	17.1g	26%
Cholesterol	49.77mg	17%
Sodium	228.27mg	10%
Potassium	200.09mg	4%
Total Carbs	19.49g	6%
Sugars	0.33g	1%
Dietary Fiber	0.9g	4%
Protein	2.92g	6%
Vitamin C	1mg	2%
Vitamin A	0.1mg	5%
Iron	0.4mg	2%
Calcium	84.2mg	8%

Amount Per 100 g
Calories	377.92 Kcal (1582 kJ)
Calories from fat	241.16 Kcal
		% Daily Value*
Total Fat	26.8g	26%
Cholesterol	77.99mg	17%
Sodium	357.75mg	10%
Potassium	313.58mg	4%
Total Carbs	30.54g	6%
Sugars	0.52g	1%
Dietary Fiber	1.41g	4%
Protein	4.57g	6%
Vitamin C	1.6mg	2%
Vitamin A	0.2mg	5%
Iron	0.7mg	2%
Calcium	131.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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