Green Goddess Fish Sauce Recipe

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Green Goddess Fish Sauce
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Ingredients
8
Count
Nutrition
330
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Crush garlic with salt and combine with anchovies and vinegar.
  2. Combine mayo and sour cream and blend both mixtures together.
  3. Chill very well. Stays refigerated a good week or so.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 329.84 Kcal (1381 kJ)
Calories from fat 224.6 Kcal
% Daily Value*
Total Fat 24.96g 38%
Cholesterol 50.16mg 17%
Sodium 1007.45mg 42%
Potassium 40.58mg 1%
Total Carbs 24.81g 8%
Sugars 18.03g 72%
Dietary Fiber 1.11g 4%
Protein 3.72g 7%
Vitamin C 3.9mg 7%
Iron 1.2mg 7%
Calcium 62.5mg 6%
Amount Per 100 g
Calories 824.57 Kcal (3452 kJ)
Calories from fat 561.48 Kcal
% Daily Value*
Total Fat 62.39g 38%
Cholesterol 125.39mg 17%
Sodium 2518.56mg 42%
Potassium 101.45mg 1%
Total Carbs 62.03g 8%
Sugars 45.07g 72%
Dietary Fiber 2.78g 4%
Protein 9.31g 7%
Vitamin C 9.8mg 7%
Iron 3.1mg 7%
Calcium 156.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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