Tuscan Cream Cheese Spread Recipe

Posted by
Rate It!
Tuscan Cream Cheese Spread
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. In a medium bowl, mix cream cheese, garlic and salt; stir and blend in artichoke hearts and olives.
  2. Add green onions, tomatoes, parsley and chives; gently mix together.
  3. Refrigerate for several hours or overnight to blend flavors; serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.14 Kcal (419 kJ)
Calories from fat 54.07 Kcal
% Daily Value*
Total Fat 6.01g 9%
Cholesterol 10.4mg 3%
Sodium 663.49mg 28%
Potassium 564.23mg 12%
Total Carbs 10.75g 4%
Sugars 6.69g 27%
Dietary Fiber 2.76g 11%
Protein 3.13g 6%
Vitamin C 12mg 20%
Iron 1.6mg 9%
Calcium 48.1mg 5%
Amount Per 100 g
Calories 160.75 Kcal (673 kJ)
Calories from fat 86.79 Kcal
% Daily Value*
Total Fat 9.64g 9%
Cholesterol 16.69mg 3%
Sodium 1065.06mg 28%
Potassium 905.72mg 12%
Total Carbs 17.25g 4%
Sugars 10.74g 27%
Dietary Fiber 4.42g 11%
Protein 5.02g 6%
Vitamin C 19.2mg 20%
Iron 2.6mg 9%
Calcium 77.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top