Green Chili and Chorizo Breakfast Strata Recipe

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Green Chili and Chorizo Breakfast Strata
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Ingredients:

Directions:

  1. Butter 8-cup soufflé or baking dish. Sauté chorizo in heavy large skillet over medium-low heat until cooked through, about 15 minutes. Using slotted spoon, transfer chorizo to plate lined with paper towels; drain well.
  2. Whisk next 5 ingredients in large bowl to blend. Place 2 bread slices in bottom of prepared dish. Sprinkle with 3/4 cup cheese and half each of chilies, cilantro and chorizo. Pour 1/3 of egg mixture over. Repeat layering with 2 bread slices, 3/4 cup cheese and remaining chilies, cilantro and chorizo. Pour half of remaining egg mixture over. Top with 2 bread slices. Pour remaining egg mixture over and sprinkle with remaining 1/4 cup cheese. Cover; chill overnight.
  3. Preheat oven to 350°F. Bake strata uncovered until puffed and golden, about 55 minutes. Let stand 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1579.67 Kcal (6614 kJ)
Calories from fat 297.78 Kcal
% Daily Value*
Total Fat 33.09g 51%
Cholesterol 192.53mg 64%
Sodium 3082.47mg 128%
Potassium 979.96mg 21%
Total Carbs 250.18g 83%
Sugars 21.48g 86%
Dietary Fiber 11.82g 47%
Protein 70.03g 140%
Vitamin C 54.3mg 90%
Iron 17.9mg 100%
Calcium 560.9mg 56%
Amount Per 100 g
Calories 229.07 Kcal (959 kJ)
Calories from fat 43.18 Kcal
% Daily Value*
Total Fat 4.8g 51%
Cholesterol 27.92mg 64%
Sodium 446.99mg 128%
Potassium 142.11mg 21%
Total Carbs 36.28g 83%
Sugars 3.11g 86%
Dietary Fiber 1.71g 47%
Protein 10.15g 140%
Vitamin C 7.9mg 90%
Iron 2.6mg 100%
Calcium 81.3mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.6
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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