Greek-Spiced Baked Shrimp Recipe

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Ingredients:

Serving

1 medium onion, chopped
2 garlic cloves, finely chopped
3 tbsp extra virgin olive oil
1/2 tsp hot red pepper flakes
1/2 tsp ground cinnamon
1/2 tsp ground allspice
1 (28 oz) can whole tomatoes with juice, drained , reserving liquid, and chopped
1 pinch sugar
1 1/4 lbs large shrimp, peeled and deveined
1/4 lb feta, crumbled (2/3 cup)
2 tbsp dill, chopped
salt

Directions:

Preheat oven to 375 degrees with rack in the middle.
Cook onion and garlic in oil with 1/4 tsp salt in a 4-quart heavy saucepan over medium heat until softened, about 5 minutes. Stir in spices and cook, stirring 30 seconds. Add chopped tomatoes with juice and sugar and simmer, uncovered, stirring occasionally, until slightly thickened, about 20 minutes. Remove from heat.
Season shrimp with 1/8 tsp salt, then stir into tomato sauce. Transfer to a 2-quart shallow baking dish and top with feta. Bake until just cooked through, 18 to 20 minutes. Serve sprinkled with dill.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	205.73 Kcal (861 kJ)
Calories from fat	162.94 Kcal
		% Daily Value*
Total Fat	18.1g	28%
Cholesterol	28.31mg	9%
Sodium	379.37mg	16%
Potassium	91.76mg	2%
Total Carbs	6.41g	2%
Sugars	2.54g	10%
Dietary Fiber	0.94g	4%
Protein	4.87g	10%
Vitamin C	4.2mg	7%
Iron	0.4mg	2%
Calcium	156.5mg	16%

Amount Per 100 g
Calories	250.49 Kcal (1049 kJ)
Calories from fat	198.38 Kcal
		% Daily Value*
Total Fat	22.04g	28%
Cholesterol	34.46mg	9%
Sodium	461.89mg	16%
Potassium	111.71mg	2%
Total Carbs	7.81g	2%
Sugars	3.1g	10%
Dietary Fiber	1.15g	4%
Protein	5.93g	10%
Vitamin C	5.1mg	7%
Iron	0.5mg	2%
Calcium	190.5mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.4

Points
6

PointsPlus

Good Points

saturated fat free

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