Directions:
- Whisk vinegar, oil, dill, oregano, garlic, salt and pepper in a large bowl.
- Add lettuce, chicken, sun-dried tomatoes, cucumber, onion, olives and feta; toss to coat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 607.73 Kcal (2544 kJ) | ||
| Calories from fat | 387.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43g | 66% | |
|---|---|---|---|
| Cholesterol | 80.27mg | 27% | |
| Sodium | 1436.53mg | 60% | |
| Potassium | 921.12mg | 20% | |
| Total Carbs | 30.13g | 10% | |
| Sugars | 5.08g | 20% | |
| Dietary Fiber | 3.67g | 15% | |
| Protein | 27.47g | 55% | |
| Vitamin C | 9mg | 15% | |
| Iron | 3.7mg | 21% | |
| Calcium | 188mg | 19% | |
| Amount Per 100 g | |||
| Calories | 171.35 Kcal (717 kJ) | ||
| Calories from fat | 109.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.12g | 66% | |
|---|---|---|---|
| Cholesterol | 22.63mg | 27% | |
| Sodium | 405.02mg | 60% | |
| Potassium | 259.7mg | 20% | |
| Total Carbs | 8.49g | 10% | |
| Sugars | 1.43g | 20% | |
| Dietary Fiber | 1.03g | 15% | |
| Protein | 7.74g | 55% | |
| Vitamin C | 2.5mg | 15% | |
| Iron | 1mg | 21% | |
| Calcium | 53mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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