Greek Salad Recipe

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Ingredients

Count

Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

Directions:

Cut the tomatoes and then slice the cucumber and the onion.
Mix them in a bowl and add salt and vinegar.
Cut and add the Feta cheese pieces.
Finally add some oregano and olive oil on top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	30.15 Kcal (126 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	4.87mg	0%
Potassium	242.61mg	5%
Total Carbs	6.29g	2%
Sugars	3.38g	14%
Dietary Fiber	1.82g	7%
Protein	1.45g	3%
Vitamin C	10.4mg	17%
Calcium	21.9mg	2%

Amount Per 100 g
Calories	20.79 Kcal (87 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	3.36mg	0%
Potassium	167.32mg	5%
Total Carbs	4.34g	2%
Sugars	2.33g	14%
Dietary Fiber	1.25g	7%
Protein	1g	3%
Vitamin C	7.1mg	17%
Calcium	15.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.2

Points
1

PointsPlus

Good Points

low calorie,
fat free,
saturated fat free,
sodium free,
cholesterol free

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