Greek Pasta Salad (Ada) Recipe

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Ingredients

Count

Nutrition

17768

Calories

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Ingredients:

Serving

3 tbsp balsamic vinegar
1/3 cup extra-virgin olive oil
3/4 tsp garlic cloves, minced
0.66 g (3/4 tsp) chopped fresh oregano
3/4 tsp fresh mint, chopped
1/4 tsp black pepper
1/2 lb dry penne (113681), orechetta or pasta of choice, cooked and cooled
204 g (12 cherry) tomatoes, cut and quartered
1/2 sliced red onion
1/2 diced seedless cucumber
34 g (1/4 cup) kalamata olives

Directions:

In a small bowl, add the balsamic vinegar. Whisk the olive oil in slowly until it is thoroughly combined. Add the garlic, oregano, mint and black pepper.
In a separate bowl, combine the cooled pasta with the remaining ingredients. Pour the vinaigrette over the pasta and toss until well-coated. Refrigerate for 1 hour before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	17767.8 Kcal (74390 kJ)
Calories from fat	12368.85 Kcal
		% Daily Value*
Total Fat	1374.32g	2114%
Sodium	68223.92mg	2843%
Potassium	30292.74mg	645%
Total Carbs	867.38g	289%
Sugars	394.43g	1578%
Dietary Fiber	138.49g	554%
Protein	137.35g	275%
Vitamin C	1779.4mg	2966%
Vitamin A	0.2mg	6%
Iron	23mg	128%
Calcium	1328.8mg	133%

Amount Per 100 g
Calories	83.78 Kcal (351 kJ)
Calories from fat	58.32 Kcal
		% Daily Value*
Total Fat	6.48g	2114%
Sodium	321.69mg	2843%
Potassium	142.84mg	645%
Total Carbs	4.09g	289%
Sugars	1.86g	1578%
Dietary Fiber	0.65g	554%
Protein	0.65g	275%
Vitamin C	8.4mg	2966%
Iron	0.1mg	128%
Calcium	6.3mg	133%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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