Directions:
- In medium bowl, combine first 5 ingredients. Gently fold in cheese.
- Refrigerate several hours to blend flavors.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 367.56 Kcal (1539 kJ) | ||
| Calories from fat | 325.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.16g | 56% | |
|---|---|---|---|
| Cholesterol | 32.3mg | 11% | |
| Sodium | 698.67mg | 29% | |
| Potassium | 178.68mg | 4% | |
| Total Carbs | 8.82g | 3% | |
| Sugars | 3.22g | 13% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 6.04g | 12% | |
| Vitamin C | 9.3mg | 16% | |
| Iron | 0.4mg | 2% | |
| Calcium | 56.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 339.39 Kcal (1421 kJ) | ||
| Calories from fat | 300.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.39g | 56% | |
|---|---|---|---|
| Cholesterol | 29.82mg | 11% | |
| Sodium | 645.13mg | 29% | |
| Potassium | 164.98mg | 4% | |
| Total Carbs | 8.14g | 3% | |
| Sugars | 2.98g | 13% | |
| Dietary Fiber | 1.09g | 5% | |
| Protein | 5.57g | 12% | |
| Vitamin C | 8.6mg | 16% | |
| Iron | 0.4mg | 2% | |
| Calcium | 52.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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