Directions:
- Preheat oven to 350 degrees F.
- Pour scalded milk over grapenuts and let sit 5 minutes.
- Beat eggs, sugar, salt, and vanilla.
- Add to milk and grapenuts.
- Pour into a greased 2-quart casserole dish.
- Sprinkle very generously with nutmeg.
- Set in a pan of hot water and bake until a knife inserted 1 inch from the center comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 209.29 Kcal (876 kJ) | ||
| Calories from fat | 29.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.27g | 5% | |
|---|---|---|---|
| Cholesterol | 112.39mg | 37% | |
| Sodium | 233.15mg | 10% | |
| Potassium | 378.69mg | 8% | |
| Total Carbs | 33.74g | 11% | |
| Sugars | 19.58g | 78% | |
| Dietary Fiber | 2.33g | 9% | |
| Protein | 11.38g | 23% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 5.9mg | 33% | |
| Calcium | 222.7mg | 22% | |
| Amount Per 100 g | |||
| Calories | 93.33 Kcal (391 kJ) | ||
| Calories from fat | 13.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.46g | 5% | |
|---|---|---|---|
| Cholesterol | 50.12mg | 37% | |
| Sodium | 103.98mg | 10% | |
| Potassium | 168.88mg | 8% | |
| Total Carbs | 15.05g | 11% | |
| Sugars | 8.73g | 78% | |
| Dietary Fiber | 1.04g | 9% | |
| Protein | 5.08g | 23% | |
| Vitamin A | 0.1mg | 11% | |
| Iron | 2.6mg | 33% | |
| Calcium | 99.3mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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