Grape Pudding Recipe

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Grape Pudding
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Ingredients:

  • 24 large marshmallows
  • 1 cup whipped cream or 1 cup cool whip

Directions:

  1. Heat the grape juice until hot but not boiling. You can do this in the microwave.
  2. Add the marshmallows and stir until blended and melted. Cool.
  3. When cool, add the whipped cream (Cool Whip works just as well) and fold in well. Set in refrigerator until time to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.65 Kcal (1054 kJ)
Calories from fat 65.34 Kcal
% Daily Value*
Total Fat 7.26g 11%
Cholesterol 22.39mg 7%
Sodium 64.99mg 3%
Potassium 101.44mg 2%
Total Carbs 46.79g 16%
Sugars 33.81g 135%
Protein 2.68g 5%
Vitamin C 17.5mg 29%
Calcium 69.2mg 7%
Amount Per 100 g
Calories 151.41 Kcal (634 kJ)
Calories from fat 39.31 Kcal
% Daily Value*
Total Fat 4.37g 11%
Cholesterol 13.47mg 7%
Sodium 39.1mg 3%
Potassium 61.03mg 2%
Total Carbs 28.15g 16%
Sugars 20.34g 135%
Protein 1.61g 5%
Vitamin C 10.5mg 29%
Calcium 41.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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