Pear Bar Cookies Recipe

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Pear Bar Cookies
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Ingredients:

Directions:

  1. In a small bowl, combine the flour and sugar. Cut in butter until mixture resembles coarse crumbs. Press into a greased 9-in. square baking pan. Bake at 350° for 25-28 minutes or until golden brown.
  2. In a small bowl, beat the eggs, brown sugar and vanilla. Combine the flour, baking powder, salt and ginger; stir into egg mixture just until moistened. Gently stir in pears and coconut.
  3. Spread over warm crust. Bake 20-23 minutes longer or until golden brown. Cool on a wire rack. Cut into bars. Yield: 16 bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.91 Kcal (1243 kJ)
Calories from fat 63.6 Kcal
% Daily Value*
Total Fat 7.07g 11%
Cholesterol 35.71mg 12%
Sodium 47.72mg 2%
Potassium 60.34mg 1%
Total Carbs 52.81g 18%
Sugars 12.59g 50%
Dietary Fiber 0.79g 3%
Protein 4.02g 8%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 16.3mg 2%
Amount Per 100 g
Calories 250.98 Kcal (1051 kJ)
Calories from fat 53.76 Kcal
% Daily Value*
Total Fat 5.97g 11%
Cholesterol 30.19mg 12%
Sodium 40.33mg 2%
Potassium 51mg 1%
Total Carbs 44.64g 18%
Sugars 10.64g 50%
Dietary Fiber 0.67g 3%
Protein 3.39g 8%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 13.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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