Directions:
- Mix and season with salt and pepper to taste.
- A simple yet delicious salad.
- Cooking time is for boiling eggs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 173.92 Kcal (728 kJ) | ||
| Calories from fat | 151.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.78g | 26% | |
|---|---|---|---|
| Cholesterol | 101.33mg | 34% | |
| Sodium | 250.16mg | 10% | |
| Potassium | 101.49mg | 2% | |
| Total Carbs | 2.12g | 1% | |
| Sugars | 1.2g | 5% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 3.86g | 8% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 22.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 228.5 Kcal (957 kJ) | ||
| Calories from fat | 198.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.05g | 26% | |
|---|---|---|---|
| Cholesterol | 133.12mg | 34% | |
| Sodium | 328.65mg | 10% | |
| Potassium | 133.33mg | 2% | |
| Total Carbs | 2.78g | 1% | |
| Sugars | 1.58g | 5% | |
| Dietary Fiber | 0.46g | 1% | |
| Protein | 5.07g | 8% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.6mg | 2% | |
| Calcium | 29.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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