Directions:
- In a small bowl, combine the tuna, celery, mayonnaise and pepper. Spoon tuna mixture down the center of each tortilla. Top with lettuce, carrot, tomato, onion and egg. Roll up tightly. Yield: 2 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 119.95 Kcal (502 kJ) | ||
| Calories from fat | 34.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.86g | 6% | |
|---|---|---|---|
| Cholesterol | 101.23mg | 34% | |
| Sodium | 367.05mg | 15% | |
| Potassium | 436.12mg | 9% | |
| Total Carbs | 14.73g | 5% | |
| Sugars | 8.48g | 34% | |
| Dietary Fiber | 3.47g | 14% | |
| Protein | 7.53g | 15% | |
| Vitamin C | 13mg | 22% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 0.6mg | 4% | |
| Calcium | 55.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 52.73 Kcal (221 kJ) | ||
| Calories from fat | 15.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.7g | 6% | |
|---|---|---|---|
| Cholesterol | 44.51mg | 34% | |
| Sodium | 161.37mg | 15% | |
| Potassium | 191.73mg | 9% | |
| Total Carbs | 6.48g | 5% | |
| Sugars | 3.73g | 34% | |
| Dietary Fiber | 1.53g | 14% | |
| Protein | 3.31g | 15% | |
| Vitamin C | 5.7mg | 22% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 0.3mg | 4% | |
| Calcium | 24.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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