Grandma's Bon-Bons Recipe

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Grandma's Bon-Bons
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Ingredients:

Directions:

  1. Mix together (peanut butter, margarine, sugar) until you make a big ball. Form small balls about the sizeof a walnut (approx. 1 diameter). Put on greased pan and put in refrigerator overnight.
  2. Melt chocolate bits and parowax in a double boiler. With a toothpick, dip balls in melted chocolate. Put in refrigerator. You can use extra chocolate for peanut clusters.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5366.04 Kcal (22467 kJ)
Calories from fat 2816.24 Kcal
% Daily Value*
Total Fat 312.92g 481%
Sodium 987.5mg 41%
Potassium 27.21mg 1%
Total Carbs 614.49g 205%
Sugars 520.39g 2082%
Dietary Fiber 39.68g 159%
Protein 62.36g 125%
Vitamin A 1.1mg 38%
Iron 311.8mg 1732%
Calcium 3.4mg 0%
Amount Per 100 g
Calories 525.89 Kcal (2202 kJ)
Calories from fat 276 Kcal
% Daily Value*
Total Fat 30.67g 481%
Sodium 96.78mg 41%
Potassium 2.67mg 1%
Total Carbs 60.22g 205%
Sugars 51g 2082%
Dietary Fiber 3.89g 159%
Protein 6.11g 125%
Vitamin A 0.1mg 38%
Iron 30.6mg 1732%
Calcium 0.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 132.6
    Points
  • 150
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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