Graham Cracker Jell-O Dessert Recipe

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Graham Cracker Jell-O Dessert
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Ingredients
4
Count
Nutrition
165
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Prepare Jell-O as directed.
  2. Let Jell-O partially set, just enough to be able to spread.
  3. Cover bottom of 8 inch square dish with whole graham crackers.
  4. Mix sugar and sour cream until blended.
  5. Put half of sour cream mixture over graham crackers.
  6. Next spread partially set Jell-O over sour cream mixture.
  7. Place in refrigerator and let set until firm.
  8. Spread rest of sour cream mixture on top of Jell-O.
  9. Crush graham crackers and sprinkle on top.
  10. Keep in refrigerator until ready to serve.
  11. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.49 Kcal (693 kJ)
Calories from fat 63.3 Kcal
% Daily Value*
Total Fat 7.03g 11%
Cholesterol 22.38mg 7%
Sodium 149.65mg 6%
Potassium 135.86mg 3%
Total Carbs 19.48g 6%
Sugars 14.7g 59%
Protein 4.45g 9%
Vitamin C 0.6mg 1%
Calcium 90.3mg 9%
Amount Per 100 g
Calories 197.8 Kcal (828 kJ)
Calories from fat 75.66 Kcal
% Daily Value*
Total Fat 8.41g 11%
Cholesterol 26.75mg 7%
Sodium 178.86mg 6%
Potassium 162.38mg 3%
Total Carbs 23.28g 6%
Sugars 17.57g 59%
Protein 5.32g 9%
Vitamin C 0.8mg 1%
Calcium 107.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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