Killer Cheesecake Recipe

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Killer Cheesecake
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a food processor, combine graham crackers, 2 tablespoons sugar, butter and cinnamon. Pulse until smooth. Press into the bottom of an 8x12 inch baking dish.
  3. In the food processor, combine cream cheese, 1 cup sugar, eggs and vanilla. Process until smooth. Pour over crust.
  4. Bake in preheated oven for 25 to 30 minutes, or until filling is set. Allow to cool for 2 hours.
  5. Preheat oven to 350 degrees F (175 degrees C). In a small bowl, mix together sour cream, sugar and vanilla. Spread over top of cheesecake. Bake in preheated oven for 10 to 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.29 Kcal (993 kJ)
Calories from fat 137.22 Kcal
% Daily Value*
Total Fat 15.25g 23%
Cholesterol 69.88mg 23%
Sodium 113.27mg 5%
Potassium 52.41mg 1%
Total Carbs 22.65g 8%
Sugars 14.8g 59%
Dietary Fiber 0.48g 2%
Protein 2.82g 6%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 26.6mg 3%
Amount Per 100 g
Calories 406.9 Kcal (1704 kJ)
Calories from fat 235.3 Kcal
% Daily Value*
Total Fat 26.14g 23%
Cholesterol 119.83mg 23%
Sodium 194.23mg 5%
Potassium 89.87mg 1%
Total Carbs 38.85g 8%
Sugars 25.37g 59%
Dietary Fiber 0.82g 2%
Protein 4.84g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 3%
Iron 1.2mg 4%
Calcium 45.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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