Directions:
- Preheat oven to 375*.
- When making pie shell, measure chopped pecans in with flour and salt in bowl.
- Blend egg, pumpkin and condensed milk and pour mixture into pie shell.
- To prepare streusel topping:.
- Mix all ingredients with a fork till crumbly.
- Sprinkle streusel on pie and bake for 50-55 minutes.or until knife inserted in center comes out clean.
- Cool.chill.
- This is really good, especially for people who do not like pumpkin pie.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 972.01 Kcal (4070 kJ) | ||
| Calories from fat | 618.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.75g | 106% | |
|---|---|---|---|
| Cholesterol | 73.83mg | 25% | |
| Sodium | 285.46mg | 12% | |
| Potassium | 1095.65mg | 23% | |
| Total Carbs | 86.18g | 29% | |
| Sugars | 61.69g | 247% | |
| Dietary Fiber | 8.63g | 35% | |
| Protein | 15.98g | 32% | |
| Vitamin C | 15.6mg | 26% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 4.4mg | 25% | |
| Calcium | 311.6mg | 31% | |
| Amount Per 100 g | |||
| Calories | 283.71 Kcal (1188 kJ) | ||
| Calories from fat | 180.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.07g | 106% | |
|---|---|---|---|
| Cholesterol | 21.55mg | 25% | |
| Sodium | 83.32mg | 12% | |
| Potassium | 319.8mg | 23% | |
| Total Carbs | 25.15g | 29% | |
| Sugars | 18.01g | 247% | |
| Dietary Fiber | 2.52g | 35% | |
| Protein | 4.66g | 32% | |
| Vitamin C | 4.6mg | 26% | |
| Iron | 1.3mg | 25% | |
| Calcium | 91mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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