Main
Recipes
Course
Main Dishes
chicken main dishes
Gorgonzola Stuffed Chicken Breasts Wrapped in Bacon Recipe

Gorgonzola Stuffed Chicken Breasts Wrapped in Bacon Recipe

Posted by

Rate It!

Gorgonzola Stuffed Chicken Breasts Wrapped in Bacon

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 boneless skinless chicken breast halves
1/4 cup gorgonzola, crumbled
2 tbsp fresh parsley, minced
2 tbsp shallots, minced
1 garlic clove, minced
4 slices bacon , thick applewood
salt & fresh ground pepper
1 tbsp olive oil

Directions:

Preheat oven to 375 degrees F (190 degrees C). Spray an 8x8-inch baking dish with cooking spray.
Using a sharp knife, cut a slit into the thick side of each chicken breast about 2 inches long and 1 1/2 inches deep.
Mash together the Gorgonzola cheese, parsley, shallot, and garlic in a small bowl; season with salt and black pepper. Divide the filling in half, and stuff each chicken breast with cheese filling.
Wrap 2 slices of bacon around each breast, and secure with wooden toothpicks. Heat 1 Tbs olive oil in a saute pan over medium heat and brown chicken on all sides
Place the chicken breasts into the prepared baking dish.
Bake in the preheated oven until the bacon is browned and the chicken is no longer pink inside, about 30-35 minutes. An instant-read thermometer inserted into the center of a breast should read about 165 degrees F (75 degrees C).

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	656.04 Kcal (2747 kJ)
Calories from fat	405.99 Kcal
		% Daily Value*
Total Fat	45.11g	69%
Cholesterol	198.38mg	66%
Sodium	1549.15mg	65%
Potassium	912.58mg	19%
Total Carbs	3.57g	1%
Sugars	1.15g	5%
Dietary Fiber	0.44g	2%
Protein	61.19g	122%
Vitamin C	6.3mg	11%
Vitamin A	0.3mg	10%
Iron	0.4mg	2%
Calcium	180.6mg	18%

Amount Per 100 g
Calories	190.78 Kcal (799 kJ)
Calories from fat	118.06 Kcal
		% Daily Value*
Total Fat	13.12g	69%
Cholesterol	57.69mg	66%
Sodium	450.5mg	65%
Potassium	265.38mg	19%
Total Carbs	1.04g	1%
Sugars	0.33g	5%
Dietary Fiber	0.13g	2%
Protein	17.8g	122%
Vitamin C	1.8mg	11%
Vitamin A	0.1mg	10%
Iron	0.1mg	2%
Calcium	52.5mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Gorgonzola Stuffed Chicken Breasts Wrapped in Bacon

Skinless, boneless chicken breast halves and 6 more..
Pesto Tortellini

Fresh parsley leaves, remove stems, Pine nuts and 6 more..
Chickpea and Quinoa Salad with Lemon and Tahini

Dry garbanzo beans (chickpeas), Uncooked quinoa, rinsed and 8 more..
Scallops of the Provence

Sea scallops, Lemon juice, Salt, Flour and 6 more..
Kale-Almond Pesto

Kale (about 2 cups cooked ), Toasted almond and 5 more..
green beans with walnut sauce

Green beans, trimmed, Parsley, Walnuts, Garlic and 3 more..