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Gorgonzola Spinach Artichoke Dip (Rachael Ray) Recipe

Gorgonzola Spinach Artichoke Dip (Rachael Ray) Recipe

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Gorgonzola Spinach Artichoke Dip (Rachael Ray)

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Ingredients:

Serving

2 (10-oz) boxes chopped frozen spinach
1 box frozen artichoke hearts
3 tbsp butter
4 cloves garlic, chopped
3 tbsp all-purpose flour
1 cup chicken stock
1 cup milk
salt and freshly ground black pepper
pinch ground nutmeg , or to taste
1 cup gorgonzola crumbles
1 1/2 cups shredded (a little larger than grated, available in tubs) asiago or parmigiano-reggiano
thick sesame bread sticks, for dipping
celery hearts, trimmed for dipping
pita crisps with parmesan and herbs (recommended: stacy's)

Directions:

Preheat oven to 400 degrees F.
Defrost spinach 10 minutes on defrost setting in microwave then drain well by wringing out in dish towel. Defrost artichokes as well, 6 minutes on defrost in microwave then wring out and finely chop.
Heat a sauce pot with butter over medium to medium-high heat. Add garlic to melted butter and stir 1 to 2 minutes, then sprinkle in flour and combine 1 minute more. Whisk in stock and milk and season with salt, pepper and nutmeg. Thicken 2 minutes then remove from heat and melt in Gorgonzola. Stir in spinach and artichokes and half the shredded cheese then transfer to a small casserole and top with remaining cheese. Brown and bubble in the oven for 10 to 12 minutes. Serve with bread sticks, celery hearts and pita crisps for dipping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	477.12 Kcal (1998 kJ)
Calories from fat	319.59 Kcal
		% Daily Value*
Total Fat	35.51g	55%
Cholesterol	93.71mg	31%
Sodium	1265.29mg	53%
Potassium	506.8mg	11%
Total Carbs	16.92g	6%
Sugars	6.72g	27%
Dietary Fiber	0.9g	4%
Protein	23.34g	47%
Vitamin C	2.4mg	4%
Vitamin A	1.1mg	37%
Iron	0.5mg	3%
Calcium	556.4mg	56%

Amount Per 100 g
Calories	167.1 Kcal (700 kJ)
Calories from fat	111.93 Kcal
		% Daily Value*
Total Fat	12.44g	55%
Cholesterol	32.82mg	31%
Sodium	443.13mg	53%
Potassium	177.49mg	11%
Total Carbs	5.93g	6%
Sugars	2.35g	27%
Dietary Fiber	0.31g	4%
Protein	8.17g	47%
Vitamin C	0.8mg	4%
Vitamin A	0.4mg	37%
Iron	0.2mg	3%
Calcium	194.9mg	56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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