Directions:
- Preheat oven to 350 degrees. Spray a 13x9 inch baking
- Pan with Pam. Combine the first 3 ingredients. Press into
- Bottom about 1 inch up the sides of prepared baking pan.
- Mix together the next 6 ingredients and pour over crust.
- Bake for 45 minutes, or until golden brown on top. Let
- Cool completely to set and cut into small squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 197.45 Kcal (827 kJ) | ||
| Calories from fat | 145.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.13g | 25% | |
|---|---|---|---|
| Cholesterol | 86.77mg | 29% | |
| Sodium | 120.65mg | 5% | |
| Potassium | 88.45mg | 2% | |
| Total Carbs | 10.28g | 3% | |
| Sugars | 7.93g | 32% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 3.53g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 31.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 355.93 Kcal (1490 kJ) | ||
| Calories from fat | 261.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.08g | 25% | |
|---|---|---|---|
| Cholesterol | 156.42mg | 29% | |
| Sodium | 217.49mg | 5% | |
| Potassium | 159.43mg | 2% | |
| Total Carbs | 18.54g | 3% | |
| Sugars | 14.29g | 32% | |
| Dietary Fiber | 1.05g | 2% | |
| Protein | 6.37g | 7% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 3% | |
| Calcium | 56.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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