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Gooey Chocolate Chip Sandwich Bars Recipe

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Gooey Chocolate Chip Sandwich Bars
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Ingredients
15
Count
Nutrition
345
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. Lightly butter a 9x13-inch pan with parchment paper, allowing enough overhang on the long side to lift the bars from the pan.
  2. Prepare the gooey chocolate filling: Place the chocolate chips and condensed milk in a small saucepan over the lowest possible heat and cook, stirring constantly, until the chocolate has melted and the mixture has thickened, 3 to 5 minutes. Turn off the heat, add vanilla, and stir until smooth. Set aside to cool to room temperature.
  3. Prepare the cookie dough: Place the butter and sugars in a large bowl. Beat with an electric mixer until smooth and creamy. Add the egg, egg yolk and vanilla. Beat well. Whisk together the flour, oats, baking powder, baking soda and salt in a medium bowl. Add to the butter mixture. Beat until everything is well incorporated, scraping down the sides of the bowl as needed. Stir in the chocolate chips.
  4. Prepare the bars: Using half of the batch of cookie dough, place dollops into the prepared pan and press down lightly to even it out. Pour the cooled chocolate mixture over the dough and then add small dollops of the remaining dough on top. Don't worry if the dollops don't completely cover the chocolate mixture. Just spread it together as much as you can, and let some chocolate peek through.
  5. Bake until lightly browned, 20 to 25 minutes. Set aside to cool completely, then cut into 32 bars.
  6. These are easiest to cut when they have chilled for a while. You'll be able to get nice, clean cuts when they're firmer, then they'll soften up a bit when they're at room temperature again.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 345.18 Kcal (1445 kJ)
Calories from fat 155.73 Kcal
% Daily Value*
Total Fat 17.3g 27%
Cholesterol 31.09mg 10%
Sodium 128.93mg 5%
Potassium 92.66mg 2%
Total Carbs 48.21g 16%
Sugars 36.17g 145%
Dietary Fiber 3.03g 12%
Protein 3.57g 7%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 1.4mg 8%
Calcium 53.1mg 5%
Amount Per 100 g
Calories 404.33 Kcal (1693 kJ)
Calories from fat 182.41 Kcal
% Daily Value*
Total Fat 20.27g 27%
Cholesterol 36.42mg 10%
Sodium 151.03mg 5%
Potassium 108.54mg 2%
Total Carbs 56.47g 16%
Sugars 42.37g 145%
Dietary Fiber 3.55g 12%
Protein 4.18g 7%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 1.6mg 8%
Calcium 62.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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