Directions:
- Cream butter and both sugars together.
- Then add eggs and vanilla and combine well.
- Next, add flour, baking soda and cinnamon and combine into ingredients.
- Finally add quick oats and dates and mix together.
- Use a teaspoon to drop mix onto ungreased cookie sheet.
- Bake for 11 to 12 minutes at 350 or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 398.56 Kcal (1669 kJ) | ||
| Calories from fat | 158.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.63g | 27% | |
|---|---|---|---|
| Cholesterol | 67.95mg | 23% | |
| Sodium | 124.17mg | 5% | |
| Potassium | 162.58mg | 3% | |
| Total Carbs | 56.02g | 19% | |
| Sugars | 29.56g | 118% | |
| Dietary Fiber | 3.08g | 12% | |
| Protein | 5.35g | 11% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.4mg | 8% | |
| Calcium | 41.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 421.9 Kcal (1766 kJ) | ||
| Calories from fat | 167.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.66g | 27% | |
|---|---|---|---|
| Cholesterol | 71.93mg | 23% | |
| Sodium | 131.44mg | 5% | |
| Potassium | 172.1mg | 3% | |
| Total Carbs | 59.3g | 19% | |
| Sugars | 31.29g | 118% | |
| Dietary Fiber | 3.26g | 12% | |
| Protein | 5.66g | 11% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.5mg | 8% | |
| Calcium | 43.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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