Chocolate Chip Graham Bars Recipe

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Ingredients:

Serving

3/4 cup butter, softened
3/4 cup sugar
3/4 cup packed brown sugar
2 eggs
1 tsp vanilla extract
1-1/2 cups king arthur unbleached all-purpose flour
1-1/2 cups golden grahams, crushed
3/4 cup plus 2 tbsp quick-cooking oats, divided
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp salt
1 cup salted peanuts, divided
1 cup (6 oz) semisweet chocolate chips, divided

Directions:

In a large bowl, cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, cereal, 3/4 cup oats, baking soda, baking powder and salt; gradually add to creamed mixture and beat well. Stir in 3/4 cup peanuts and 2/3 cup chocolate chips.
Spread into a greased 13-in. x 9-in. baking pan. Coarsely chop remaining peanuts; sprinkle over the top with remaining oats and chips.
Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into bars. Yield: 2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	352.99 Kcal (1478 kJ)
Calories from fat	140.47 Kcal
		% Daily Value*
Total Fat	15.61g	24%
Cholesterol	28.89mg	10%
Sodium	230.95mg	10%
Potassium	129.86mg	3%
Total Carbs	47.95g	16%
Sugars	14.51g	58%
Dietary Fiber	1.42g	6%
Protein	6.07g	12%
Vitamin A	0.1mg	2%
Iron	0.9mg	5%
Calcium	23.9mg	2%

Amount Per 100 g
Calories	353.32 Kcal (1479 kJ)
Calories from fat	140.6 Kcal
		% Daily Value*
Total Fat	15.62g	24%
Cholesterol	28.92mg	10%
Sodium	231.16mg	10%
Potassium	129.99mg	3%
Total Carbs	47.99g	16%
Sugars	14.53g	58%
Dietary Fiber	1.42g	6%
Protein	6.08g	12%
Vitamin A	0.1mg	2%
Iron	0.9mg	5%
Calcium	23.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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