Directions:
- Melt butter, sugar, syrup and milk together.
- Cool to lukewarm and sift in flour and soda.
- Roll into balls and flatten with a fork onto an ungreased tray.
- Bake 15-20 minutes at 180°C.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 648.57 Kcal (2715 kJ) | ||
| Calories from fat | 331.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.85g | 57% | |
|---|---|---|---|
| Cholesterol | 67.26mg | 22% | |
| Sodium | 1573.16mg | 66% | |
| Potassium | 126.13mg | 3% | |
| Total Carbs | 73.79g | 25% | |
| Sugars | 17.59g | 70% | |
| Dietary Fiber | 6.21g | 25% | |
| Protein | 7.53g | 15% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 3.7mg | 21% | |
| Calcium | 178.7mg | 18% | |
| Amount Per 100 g | |||
| Calories | 451.47 Kcal (1890 kJ) | ||
| Calories from fat | 230.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.65g | 57% | |
|---|---|---|---|
| Cholesterol | 46.82mg | 22% | |
| Sodium | 1095.08mg | 66% | |
| Potassium | 87.8mg | 3% | |
| Total Carbs | 51.37g | 25% | |
| Sugars | 12.25g | 70% | |
| Dietary Fiber | 4.32g | 25% | |
| Protein | 5.24g | 15% | |
| Vitamin A | 0.2mg | 10% | |
| Iron | 2.6mg | 21% | |
| Calcium | 124.4mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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